Comparison

Petits pois doux surgelés vs Pois bio

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPetits pois doux surgelésPois bio
Nutri-Score a a
NOVA group 1 1
Calories 74 kcal 66 kcal
Fat 0.8 g 0.5 g
Saturated fat 0.2 g 0.1 g
Sugars 3.9 g 4.7 g
Salt 0 g 0.2 g
Fiber 6.4 g 5.5 g
Protein 5.7 g 5.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pois bio has 11% fewer calories (66 kcal vs 74 kcal).
  • Pois bio has 38% less fat (0.5 g vs 0.8 g).
  • Petits pois doux surgelés has 17% less sugar (3.9 g vs 4.7 g).
  • Petits pois doux surgelés has 14% more fiber (6.4 g vs 5.5 g).

Ingredients

Petits pois doux surgelés

100% petits pois extra-fins

Pois bio

Petits pois doux (France)*. *Produit issu de l'agriculture biologique

FAQ

Which is healthier: Petits pois doux surgelés or Pois bio?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pois bio has fewer calories: 66 kcal versus 74 kcal per 100 g.

Which has less sugar?

Petits pois doux surgelés has less sugar: 3.9 g versus 4.7 g per 100 g.

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