Petits feuilletés Lard du Sud-Ouest et pointe d'oignons vs Petits feuilletés camembert
Overall, Petits feuilletés camembert has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Petits feuilletés Lard du Sud-Ouest et pointe d'oignons
Petits feuilletés camembert
Nutrition per 100 g
| Nutrient | Petits feuilletés Lard du Su... | Petits feuilletés camembert |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 529 kcal | 470 kcal |
| Fat | 29.8 g | 22 g |
| Saturated fat | 9.6 g | 7.3 g |
| Sugars | 4.3 g | 4.5 g |
| Salt | 1.7 g | 1.8 g |
| Fiber | 1.1 g | 2.5 g |
| Protein | 9.1 g | 8.9 g |
| Additives | 0 | 0 |
| Allergens | Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Petits feuilletés camembert has 11% fewer calories (470 kcal vs 529 kcal).
- Petits feuilletés camembert has 26% less fat (22 g vs 29.8 g).
- Petits feuilletés camembert has 24% less saturated fat (7.3 g vs 9.6 g).
- Petits feuilletés camembert has 56% more fiber (2.5 g vs 1.1 g).
- Only Petits feuilletés Lard du Sud-Ouest et pointe d'oignons lists: Gluten, Milk.
Ingredients
Petits feuilletés Lard du Sud-Ouest et pointe d'oignons
Farine de blé, beurre frais 26%, poitrine de porc, extrait de malt (orge), arôme naturel, sel de guerande, oignons en poudre 1%, poivre noir
Petits feuilletés camembert
Not available.
FAQ
Which is healthier: Petits feuilletés Lard du Sud-Ouest et pointe d'oignons or Petits feuilletés camembert?
Overall, Petits feuilletés camembert has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Petits feuilletés camembert has fewer calories: 470 kcal versus 529 kcal per 100 g.
Which has less sugar?
Petits feuilletés Lard du Sud-Ouest et pointe d'oignons has less sugar: 4.3 g versus 4.5 g per 100 g.