Petit salé aux lentilles vertes vs Petit salé aux lentilles
Overall, Petit salé aux lentilles has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Petit salé aux lentilles vertes
Petit salé aux lentilles
Nutrition per 100 g
| Nutrient | Petit salé aux lentilles ver... | Petit salé aux lentilles |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 3 |
| Calories | 156 kcal | 124 kcal |
| Fat | 8.4 g | 5.4 g |
| Saturated fat | 3.5 g | 1.7 g |
| Sugars | 0.5 g | 0.6 g |
| Salt | 0.9 g | 0.6 g |
| Fiber | 4 g | 2.3 g |
| Protein | 11 g | 9.1 g |
| Additives | 3 | 0 |
| Allergens | Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Petit salé aux lentilles has 21% fewer calories (124 kcal vs 156 kcal).
- Petit salé aux lentilles has 36% less fat (5.4 g vs 8.4 g).
- Petit salé aux lentilles has 51% less saturated fat (1.7 g vs 3.5 g).
- Petit salé aux lentilles vertes has 43% more fiber (4 g vs 2.3 g).
- Petit salé aux lentilles vertes has 17% more protein (11 g vs 9.1 g).
- Petit salé aux lentilles is less processed (lower NOVA group).
- Only Petit salé aux lentilles vertes lists: Gluten, Milk.
Ingredients
Petit salé aux lentilles vertes
Lentilles vertes cuites 37%, petit salé de porc (palette de porc 19% (origine : France*), eau, sel, antioxydant: erythorbate de sodium, conservateur : nitrite de sodium), saucisse fumée précuite (viande de porc 13,5% (origine : France*), gras de porc, sel, _lactose_ (_lait_), épices, dextrose, antioxydant : acide ascorbique, conservateur : nitrite de sodium, boyau de porc naturel), eau, oignon, carotte en rondelles 3,8%, graisse de canard, carotte, vin rouge Bordeaux, _beurre_ (_lait_), poireau, amidon de riz et/ou maïs, farine de _blé_ (_gluten_), préparation d'oignon (jus d'oignon concentré, huile de tournesol), sel, purée d'ail, thym, persil, ail, poivre, concentré de légumes (carotte, oignon, poireau), laurier *Issue d'animaux nés, élevés, abattus et transformés en France
Petit salé aux lentilles
Eau, viande de porc saumurée 23% (viande de porc, eau, sel), lentilles 18%, graisse de canard 4,6%, carottes 3,1%, oignons grelots 1,1%, double concentré de tomates, sel, ail, poivre. Peut contenir des traces de gluten. Viande de porc origine UE.
FAQ
Which is healthier: Petit salé aux lentilles vertes or Petit salé aux lentilles?
Overall, Petit salé aux lentilles has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Petit salé aux lentilles has fewer calories: 124 kcal versus 156 kcal per 100 g.
Which has less sugar?
Petit salé aux lentilles vertes has less sugar: 0.5 g versus 0.6 g per 100 g.