Pepito lu pépite choco vs Gâteau fourré chocolat sans sucres ajoutés
Overall, Gâteau fourré chocolat sans sucres ajoutés has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pepito lu pépite choco | Gâteau fourré chocolat sans... |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 4 |
| Calories | 440 kcal | 321 kcal |
| Fat | 23 g | 15 g |
| Saturated fat | 11 g | 2.4 g |
| Sugars | 30 g | 0 g |
| Salt | 0.8 g | 0.6 g |
| Fiber | 2.7 g | 2.5 g |
| Protein | 5.2 g | 2.5 g |
| Additives | 8 | 11 |
| Allergens | Eggs, Gluten, Milk, Soybeans | Eggs, Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâteau fourré chocolat sans sucres ajoutés has 27% fewer calories (321 kcal vs 440 kcal).
- Gâteau fourré chocolat sans sucres ajoutés has 35% less fat (15 g vs 23 g).
- Gâteau fourré chocolat sans sucres ajoutés has 78% less saturated fat (2.4 g vs 11 g).
- Gâteau fourré chocolat sans sucres ajoutés has no sugar, while Pepito lu pépite choco has 30 g.
- Pepito lu pépite choco has 52% more protein (5.2 g vs 2.5 g).
- Gâteau fourré chocolat sans sucres ajoutés has the better Nutri-Score.
- Only Pepito lu pépite choco lists: Milk.
Ingredients
Pepito lu pépite choco
Farine de BLÉ 23 %, pépites de chocolat 18 % [sucre, pâte de cacao, émulsifiant (lécithines de SOJA)], huile de palme, OEUFS, sucre, sirop de glucose-fructose, stabilisant (glycérol), poudres à lever (diphosphates, carbonates de sodium), sel, épaississant (gomme xanthane), sirop de glucose, émulsifiants (E472b, E475), arôme, LAIT écrémé en poudre.
Gâteau fourré chocolat sans sucres ajoutés
Edulcorant : maltitols, farine de blé 18%, œuf, huile de colza 12% , humectant : glycérol d'origine végétale, chocolat avec édulcorant 5% (pâte de cacao, édulcorant : maltitols, beurre de cacao, émulsifiant : lécithines de soja, arôme naturel de vanille), stabilisant : sorbitols, amidon de blé, poudre de cacao maigre 1,2%, arômes naturels (contient alcool), poudres à lever (diphosphates, carbonates de sodium), épaississants (amidon modifié, gomme xanthane, gomme guar), arôme naturel de cacao, sel de mer, gélifiant: pectines,
FAQ
Which is healthier: Pepito lu pépite choco or Gâteau fourré chocolat sans sucres ajoutés?
Overall, Gâteau fourré chocolat sans sucres ajoutés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gâteau fourré chocolat sans sucres ajoutés has fewer calories: 321 kcal versus 440 kcal per 100 g.
Which has less sugar?
Gâteau fourré chocolat sans sucres ajoutés has less sugar: 0 g versus 30 g per 100 g.