Comparison

Paysan Breton - Le Fromage Fouetté Madame Loïk - Oignon Estragon de nos régions françaises vs Le fouetté

Overall, Le fouetté has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientPaysan Breton - Le Fromage F...Le fouetté
Nutri-Score d d
NOVA group 3 3
Calories 265 kcal 231 kcal
Fat 25 g 22 g
Saturated fat 17 g 15 g
Sugars 2.7 g 2.8 g
Salt 1.3 g 1.1 g
Fiber 0 g —
Protein 6 g 5.4 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Le fouetté has 13% fewer calories (231 kcal vs 265 kcal).
  • Le fouetté has 12% less fat (22 g vs 25 g).
  • Le fouetté has 12% less saturated fat (15 g vs 17 g).

Ingredients

Paysan Breton - Le Fromage Fouetté Madame Loïk - Oignon Estragon de nos régions françaises

_fromage_frais_, sel, oignon 0,6%, persil, estragon 0,12%

Le fouetté

_Lait_ et _crème_ (_lait_), sel, ferments _lactiques_ (_lait_), coagulant microbien Foisonné avec de l'azote

FAQ

Which is healthier: Paysan Breton - Le Fromage Fouetté Madame Loïk - Oignon Estragon de nos régions françaises or Le fouetté?

Overall, Le fouetté has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Le fouetté has fewer calories: 231 kcal versus 265 kcal per 100 g.

Which has less sugar?

Paysan Breton - Le Fromage Fouetté Madame Loïk - Oignon Estragon de nos régions françaises has less sugar: 2.7 g versus 2.8 g per 100 g.

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