Comparison

Paysan Breton - Le Fromage Fouetté Madame Loïk - Au bleu de nos régions françaises vs Le fouetté

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPaysan Breton - Le Fromage F...Le fouetté
Nutri-Score d d
NOVA group 3 3
Calories 250 kcal 231 kcal
Fat 23 g 22 g
Saturated fat 16 g 15 g
Sugars 2.8 g 2.8 g
Salt 1.5 g 1.1 g
Protein 7.7 g 5.4 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Le fouetté has 27% less salt (1.1 g vs 1.5 g).
  • Paysan Breton - Le Fromage Fouetté Madame Loïk - Au bleu de nos régions françaises has 30% more protein (7.7 g vs 5.4 g).

Ingredients

Paysan Breton - Le Fromage Fouetté Madame Loïk - Au bleu de nos régions françaises

_fromage_frais_, _bleu_pasteurisé_ 5%, _poudre_de_fromage_, sel, persil 0,06%

Le fouetté

_Lait_ et _crème_ (_lait_), sel, ferments _lactiques_ (_lait_), coagulant microbien Foisonné avec de l'azote

FAQ

Which is healthier: Paysan Breton - Le Fromage Fouetté Madame Loïk - Au bleu de nos régions françaises or Le fouetté?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Le fouetté has fewer calories: 231 kcal versus 250 kcal per 100 g.

Which has less sugar?

Paysan Breton - Le Fromage Fouetté Madame Loïk - Au bleu de nos régions françaises has less sugar: 2.8 g versus 2.8 g per 100 g.

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