Paulaner Spezi vs Spezi zero
Overall, Spezi zero has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Paulaner Spezi | Spezi zero |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 4 |
| Calories | 37 kcal | 1 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 9.2 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 5 | 7 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Spezi zero has 97% fewer calories (1 kcal vs 37 kcal).
- Spezi zero has 95% less sugar (0.5 g vs 9.2 g).
- Spezi zero has the better Nutri-Score.
Ingredients
Paulaner Spezi
Wasser, Zucker, Orangensaft aus Orangensaftkonzentrat, Zitronensaft aus Zitronensaftkonzentrat, Kohlensäure, Orangenextrakt, Farbstoff E150d, Säuerungsmittel Phosphorsäure und Zitronensäure, Säureregulator Natriumcitrat, natürliches Aroma, koffeinhaltiges Aroma, Antioxidationsmittel Ascorbinsäure, Stabilisator Johannisbrotkernmehl
Spezi zero
Wasser, Orangensaft aus Orangensaftkonzentrat (2,2%), Zitronensaft aus Zitronensaftkonzentrat (0,8%), Kohlensäure, Orangenextrakt, Farbstoff E 150d, Säuerungsmittel Phosphorsäure und Zitronensäure, Säureregulator Natriumcitrat, natürliches Aroma, Süßungsmittel Aspartam** und Acesulfam-K, Aroma Koffein, Antioxidationsmittel Ascorbinsäure, Stabilisator Johannisbrotkernmehl. *ohne Zucker. **Enthält eine Phenylalaninquelle.
FAQ
Which is healthier: Paulaner Spezi or Spezi zero?
Overall, Spezi zero has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Spezi zero has fewer calories: 1 kcal versus 37 kcal per 100 g.
Which has less sugar?
Spezi zero has less sugar: 0.5 g versus 9.2 g per 100 g.