Pâte Feuilletée Sans Gluten vs Pâte feuilletée
Overall, Pâte Feuilletée Sans Gluten has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pâte Feuilletée Sans Gluten | Pâte feuilletée |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 359 kcal | 385 kcal |
| Fat | 20 g | 23 g |
| Saturated fat | 9.1 g | 9.9 g |
| Sugars | 1 g | 1.5 g |
| Salt | 1 g | 1.1 g |
| Fiber | 4 g | 2.1 g |
| Protein | 2.5 g | 7.4 g |
| Additives | 3 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte Feuilletée Sans Gluten has 13% less fat (20 g vs 23 g).
- Pâte Feuilletée Sans Gluten has 33% less sugar (1 g vs 1.5 g).
- Pâte Feuilletée Sans Gluten has 48% more fiber (4 g vs 2.1 g).
- Pâte feuilletée has 66% more protein (7.4 g vs 2.5 g).
- Only Pâte feuilletée lists: Gluten.
Ingredients
Pâte Feuilletée Sans Gluten
water, corn starch, vegetable oils and fats (palm, rapeseed), rice flour 13,9%), pea flour, vegetable fibers (potato, rice, peas, plantain, psyllium), thickeners: xanthan gum, e464, buckwheat flour, natural aroma, enzyme (transglutaminase), acidifying: citric acid, citric acid,
Pâte feuilletée
Farine de _BLE_, eau, huiles végétales (palme, colza), _GLUTEN de BLE_, sel, alcool, jus de citron concentré, levure, arôme naturel,
FAQ
Which is healthier: Pâte Feuilletée Sans Gluten or Pâte feuilletée?
Overall, Pâte Feuilletée Sans Gluten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte Feuilletée Sans Gluten has fewer calories: 359 kcal versus 385 kcal per 100 g.
Which has less sugar?
Pâte Feuilletée Sans Gluten has less sugar: 1 g versus 1.5 g per 100 g.