Comparison

Pâte feuilletée vs Pâte feuilletée

Overall, Pâte feuilletée has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientPâte feuilletéePâte feuilletée
Nutri-Score d d
NOVA group 3 3
Calories 378 kcal 384 kcal
Fat 20 g 21 g
Saturated fat 14 g 14 g
Sugars 2 g 2 g
Salt 1 g 1 g
Fiber 1.3 g 2 g
Protein 5.9 g 6 g
Additives11
AllergensGluten, MilkGluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâte feuilletée has 35% more fiber (2 g vs 1.3 g).

Ingredients

Pâte feuilletée

Farine de _blé_ 50%, eau, _beurre_ concentré 19,5%, alcool éthylique, sel, jus de citron concentré, levure désactivée.

Pâte feuilletée

Farine de blé, beurre frais, eau, alcool éthylique, sel, levure désactivée, jus de citron concentré.

FAQ

Which is healthier: Pâte feuilletée or Pâte feuilletée?

Overall, Pâte feuilletée has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâte feuilletée has fewer calories: 378 kcal versus 384 kcal per 100 g.

Which has less sugar?

Pâte feuilletée has less sugar: 2 g versus 2 g per 100 g.

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