Pâte d'amande - Chocolat noir vs Ritter Sport Marzipan
Overall, Pâte d'amande - Chocolat noir has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Pâte d'amande - Chocolat noir
Ritter Sport Marzipan
Nutrition per 100 g
| Nutrient | Pâte d'amande - Chocolat noi... | Ritter Sport Marzipan |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 493 kcal | 488 kcal |
| Fat | 31 g | 28 g |
| Saturated fat | 8.1 g | 12 g |
| Sugars | 38 g | 51 g |
| Salt | 0 g | 0 g |
| Fiber | 6.9 g | — |
| Protein | 9.5 g | 6.9 g |
| Additives | 0 | 2 |
| Allergens | Nuts | Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte d'amande - Chocolat noir has 33% less saturated fat (8.1 g vs 12 g).
- Pâte d'amande - Chocolat noir has 25% less sugar (38 g vs 51 g).
- Pâte d'amande - Chocolat noir has 27% more protein (9.5 g vs 6.9 g).
- Only Ritter Sport Marzipan lists: Soybeans.
Ingredients
Pâte d'amande - Chocolat noir
Pâte d'amande : 67% (amandes: 42%, sucre de canne, sirop de sucre inverti), chocolat noir 70% (pâte de cacao, sucre de canne, beurre de cacao). Ingrédients issus de l'agriculture biologique
Ritter Sport Marzipan
Zucker, Kakaomasse, _Mandeln_ (15%), Kakaobutter, Invertzuckersirup, Emulgator: Lecithine (_Soja_), Feuchthaltemittel: Invertase, natürliches Aroma
FAQ
Which is healthier: Pâte d'amande - Chocolat noir or Ritter Sport Marzipan?
Overall, Pâte d'amande - Chocolat noir has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ritter Sport Marzipan has fewer calories: 488 kcal versus 493 kcal per 100 g.
Which has less sugar?
Pâte d'amande - Chocolat noir has less sugar: 38 g versus 51 g per 100 g.