Comparison

Panna cotta caramelo vs Panna Cotta

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPanna cotta carameloPanna Cotta
Nutri-Score d d
NOVA group 4 4
Calories 169 kcal 168 kcal
Fat 9 g 9 g
Saturated fat 6 g 6 g
Sugars 17.5 g 18 g
Salt 0.1 g 0.1 g
Protein 2.4 g 2.3 g
Additives33
AllergensGluten, MilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Only Panna cotta caramelo lists: Gluten.

Ingredients

Panna cotta caramelo

Lait écrémé (56 %), crème (23 %), sucre, caramel (8,9 %)(sucre, sirop de glucose-fructose de blé, eau, amidon modifié de pomme de terre, épaississants : carraghénanes, pectines), fécule de pomme de terre, arôme.

Panna Cotta

_Leche_ desnatada 55%, _nata_ 23%, azúcar, caramelo 8,8% (azúcar, agua, jarabe de glucosa-fructosa), almidón de maíz, _leche_ desnatada en polvo, gelificantes: pectinas y carragenanos, espesantes: pectinas y goma xantana, almidón modificado de patata, aroma natural de vainilla con otros aromas naturales.

FAQ

Which is healthier: Panna cotta caramelo or Panna Cotta?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Panna Cotta has fewer calories: 168 kcal versus 169 kcal per 100 g.

Which has less sugar?

Panna cotta caramelo has less sugar: 17.5 g versus 18 g per 100 g.

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