Pandoro Classico vs Pandoro - Pâtisserie au levain naturel
Overall, Pandoro - Pâtisserie au levain naturel has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Pandoro Classico
Pandoro - Pâtisserie au levain naturel
Nutrition per 100 g
| Nutrient | Pandoro Classico | Pandoro - Pâtisserie au leva... |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 412 kcal | 396 kcal |
| Fat | 19.5 g | 18 g |
| Saturated fat | 12.4 g | 10 g |
| Sugars | 26.2 g | 13 g |
| Salt | 0.6 g | 0.3 g |
| Fiber | 0 g | — |
| Protein | 7.3 g | 7.5 g |
| Additives | 1 | 4 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pandoro - Pâtisserie au levain naturel has 19% less saturated fat (10 g vs 12.4 g).
- Pandoro - Pâtisserie au levain naturel has 50% less sugar (13 g vs 26.2 g).
- Pandoro - Pâtisserie au levain naturel has the better Nutri-Score.
- Only Pandoro - Pâtisserie au levain naturel lists: Soybeans.
Ingredients
Pandoro Classico
Farine de _blé_, sucre 19,5%, _œufs_ entiers, beurre (_lait_), levain naturel (contient du _gluten_), émulsifiant : mono - et diglycérides d'acides gras, _lait_ écrémé en poudre, sel de cuisine, beurre de cacao, arôme, 6 % sucre décoratif (sucre, amidon de _blé_, arôme),
Pandoro - Pâtisserie au levain naturel
Farine de blé, œufs, sucre, beurre 20%, levain (blé), lait écrémé en poudre, émulsifiants : mono et diglycérides des acides gras, lécithine de soja, sel, arômes, agent de conservation : sorbate de potassium. Sucre glace : sucre, amidon de blé, arômes.
FAQ
Which is healthier: Pandoro Classico or Pandoro - Pâtisserie au levain naturel?
Overall, Pandoro - Pâtisserie au levain naturel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pandoro - Pâtisserie au levain naturel has fewer calories: 396 kcal versus 412 kcal per 100 g.
Which has less sugar?
Pandoro - Pâtisserie au levain naturel has less sugar: 13 g versus 26.2 g per 100 g.