Pandoro Al limone vs Pandoro
Overall, Pandoro Al limone has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pandoro Al limone | Pandoro |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 389 kcal | 411 kcal |
| Fat | 16.9 g | 19 g |
| Saturated fat | 10.6 g | 12 g |
| Sugars | 26.6 g | 25 g |
| Salt | 0.5 g | 0.6 g |
| Fiber | 1.7 g | 1.4 g |
| Protein | 6.9 g | 7.6 g |
| Additives | 3 | 1 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pandoro Al limone has 11% less fat (16.9 g vs 19 g).
- Pandoro Al limone has 12% less saturated fat (10.6 g vs 12 g).
Ingredients
Pandoro Al limone
97% gâteau (farine de blé, sucre, 15,5% oeufs, beurre (lait), levain naturel (farine de blé, eau), sirop de glucose-fructose, émulsifiant: mono - et diglycérides d'acides gras; lait en poudre écrémé, huile de palme, 0,9% alcool, 0,7% jaune d'œuf, sel de cuisine, 0,25% infusion d'écorces de citron (alcool, eau, écorces de citron), arômes, stabilisant: pectines; conservateur: sorbate de potassium), 3% sachet de sucre glace (sucre glace, amidon de blé, arômes). Peut contenir des traces de fruits à coque, de soja et de moutarde.
Pandoro
Farine de blé, oeufs frais de poules élevées au sol 19,8%, sucre, beurre anhydre, levure naturelle (contient blé), émulsifiant : mono - et diglycérides d'acides gras, levure de bière, sel, arômes.
FAQ
Which is healthier: Pandoro Al limone or Pandoro?
Overall, Pandoro Al limone has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pandoro Al limone has fewer calories: 389 kcal versus 411 kcal per 100 g.
Which has less sugar?
Pandoro has less sugar: 25 g versus 26.6 g per 100 g.