Palette de porc & Tagliatelles vs Palette a la diable à l'alsacienne
Overall, Palette de porc & Tagliatelles has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Palette de porc & Tagliatelles
Palette a la diable à l'alsacienne
Nutrition per 100 g
| Nutrient | Palette de porc & Tagliatell... | Palette a la diable à l'alsa... |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 4 |
| Calories | 155 kcal | 120 kcal |
| Fat | 7.1 g | 6.5 g |
| Saturated fat | 2.8 g | 2.1 g |
| Sugars | 0 g | 0.8 g |
| Salt | 0.9 g | 1.9 g |
| Fiber | 1.1 g | 0 g |
| Protein | 9.3 g | 10 g |
| Additives | 2 | 5 |
| Allergens | Eggs, Gluten, Milk, Mustard | Gluten, Mustard, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Palette a la diable à l'alsacienne has 23% fewer calories (120 kcal vs 155 kcal).
- Palette a la diable à l'alsacienne has 25% less saturated fat (2.1 g vs 2.8 g).
- Palette de porc & Tagliatelles has no sugar, while Palette a la diable à l'alsacienne has 0.8 g.
- Palette de porc & Tagliatelles has 55% less salt (0.9 g vs 1.9 g).
- Palette de porc & Tagliatelles has 100% more fiber (1.1 g vs 0 g).
- Palette de porc & Tagliatelles has the better Nutri-Score.
- Palette de porc & Tagliatelles is less processed (lower NOVA group).
- Only Palette de porc & Tagliatelles lists: Eggs, Milk.
- Only Palette a la diable à l'alsacienne lists: Sulphur dioxide and sulphites.
Ingredients
Palette de porc & Tagliatelles
Tagliatelles aux _œufs_ cuites 48,6% (eau, semoule de _blé_ dur (_gluten_), _œuf_ de poules élevées en plein air (_œufs_), huile d'olive vierge extra, persil, sel), palette de porc 21,4% (palette de porc (origine France), eau, sel, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), eau, _crème_ fraîche (_lait_) (origine France) 9,2%, _moutarde_ à l'ancienne 4,2% (eau, graine de _moutarde_ (_moutarde_), vinaigre de vin, sel), extrait de veau (eau, viande de veau (origine UE), os de veau), échalote, farine de riz, huile d'olive vierge extra, sel, jus d'oignon concentré, poivre blanc, huile de tournesol
Palette a la diable à l'alsacienne
78% épaule de porc saumurée (48% épaule de porc (Origine: France), eau, sel, sirop de glucose, émulsifiant : diphosphates, arômes naturels, acidifiant : acétates de sodium; antioxydant: ascorbate de sodium ; dextrose, conservateur: nitrite de sodium), 20% préparation de _moutarde_ (eau, graines de _moutarde_, vinaigre d'alcool, farine de _blé_, sel, épices, persil, arômes, conservateur: _Bisulfite_ de sodium), 2% crépine de porc. Traces éventuelles d'œuf, de lait et de pistaches.
FAQ
Which is healthier: Palette de porc & Tagliatelles or Palette a la diable à l'alsacienne?
Overall, Palette de porc & Tagliatelles has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Palette a la diable à l'alsacienne has fewer calories: 120 kcal versus 155 kcal per 100 g.
Which has less sugar?
Palette de porc & Tagliatelles has less sugar: 0 g versus 0.8 g per 100 g.