Palets breton pur beurre vs Palets bretons
Overall, Palets breton pur beurre has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Palets breton pur beurre | Palets bretons |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 4 |
| Calories | 507 kcal | 504 kcal |
| Fat | 26 g | 25 g |
| Saturated fat | 17 g | 17 g |
| Sugars | 26 g | 24 g |
| Salt | 1.1 g | 0.8 g |
| Fiber | 2 g | 1.3 g |
| Protein | 6.3 g | 6.1 g |
| Additives | 2 | 3 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Palets breton pur beurre has 35% more fiber (2 g vs 1.3 g).
- Palets breton pur beurre is less processed (lower NOVA group).
- Only Palets bretons lists: Sesame seeds.
Ingredients
Palets breton pur beurre
Farine de BLE* 50%, BEURRE* 30%, sucre* , OEUFS*, poudres a lever : carbonates de sodium et acide citrique, sel marin gris, émulsifiant : lecithines de tournesol* traces eventuelles de soja, de fruits a coque et de graines de sesame. *ingredient issu de l'agriculture biologique
Palets bretons
Farine de blé* 50 g; beurre* 30 g; sucre de canne* 26 g; œufs*; sel marin gris ; poudres à lever: E500, acide citrique; émulsifiant : lécithines* (tournesol). Traces de fruits à coque et graines de sésame. * Ingrédients issus de l'agriculture biologique. Poids mis en œuvre pour faire 100 g de produit fini. Tracés fruit à coques et sésames
FAQ
Which is healthier: Palets breton pur beurre or Palets bretons?
Overall, Palets breton pur beurre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Palets bretons has fewer calories: 504 kcal versus 507 kcal per 100 g.
Which has less sugar?
Palets bretons has less sugar: 24 g versus 26 g per 100 g.