Pale dry ginger ale vs Ginger Ale Bio
Overall, Ginger Ale Bio has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pale dry ginger ale | Ginger Ale Bio |
|---|---|---|
| Nutri-Score | — | b |
| NOVA group | — | — |
| Calories | 42 kcal | 36 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 10.4 g | 8.5 g |
| Salt | — | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ginger Ale Bio has 15% fewer calories (36 kcal vs 42 kcal).
- Ginger Ale Bio has 18% less sugar (8.5 g vs 10.4 g).
Ingredients
Pale dry ginger ale
Not available.
Ginger Ale Bio
Not available.
FAQ
Which is healthier: Pale dry ginger ale or Ginger Ale Bio?
Overall, Ginger Ale Bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ginger Ale Bio has fewer calories: 36 kcal versus 42 kcal per 100 g.
Which has less sugar?
Ginger Ale Bio has less sugar: 8.5 g versus 10.4 g per 100 g.