Originální Vysočina Hodice 1967 vs Pršut z pečeně
Overall, Pršut z pečeně has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Originální Vysočina Hodice 1... | Pršut z pečeně |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | 3 |
| Calories | 465 kcal | 373 kcal |
| Fat | 41 g | 27.9 g |
| Saturated fat | 14 g | 9.4 g |
| Sugars | 1 g | 1.9 g |
| Salt | 2.5 g | 4.8 g |
| Protein | 22 g | 27.4 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pršut z pečeně has 20% fewer calories (373 kcal vs 465 kcal).
- Pršut z pečeně has 32% less fat (27.9 g vs 41 g).
- Pršut z pečeně has 33% less saturated fat (9.4 g vs 14 g).
- Originální Vysočina Hodice 1967 has 47% less sugar (1 g vs 1.9 g).
- Originální Vysočina Hodice 1967 has 49% less salt (2.5 g vs 4.8 g).
- Pršut z pečeně has 20% more protein (27.4 g vs 22 g).
Ingredients
Originální Vysočina Hodice 1967
Not available.
Pršut z pečeně
Vepřová pečeně bez kosti; dusitanová solící směs (jedlá sůl, dusitan sodný); dusičnanová solící směs (jedlá sůl, dusičnan sodný); směs koření; cukr.
FAQ
Which is healthier: Originální Vysočina Hodice 1967 or Pršut z pečeně?
Overall, Pršut z pečeně has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pršut z pečeně has fewer calories: 373 kcal versus 465 kcal per 100 g.
Which has less sugar?
Originální Vysočina Hodice 1967 has less sugar: 1 g versus 1.9 g per 100 g.