Comparison

Original Babybel vs Queso Crema Sin Lactosa

Overall, Original Babybel has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientOriginal BabybelQueso Crema Sin Lactosa
Nutri-Score d d
NOVA group 3 4
Calories 300 kcal 288 kcal
Fat 25 g 29 g
Saturated fat 15 g 21 g
Sugars 0 g 2.6 g
Salt 1.8 g 0.9 g
Fiber 0 g —
Protein 25 g 4.1 g
Additives03
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Original Babybel has 14% less fat (25 g vs 29 g).
  • Original Babybel has 29% less saturated fat (15 g vs 21 g).
  • Original Babybel has no sugar, while Queso Crema Sin Lactosa has 2.6 g.
  • Queso Crema Sin Lactosa has 49% less salt (0.9 g vs 1.8 g).
  • Original Babybel has 84% more protein (25 g vs 4.1 g).
  • Original Babybel is less processed (lower NOVA group).

Ingredients

Original Babybel

Lait pasteurisé, Sel, Culture bactérienne, Chlorure de calcium, Enzyme microbienne.

Queso Crema Sin Lactosa

_Leche_ pasteurizada de vaca, _nata_ pasteurizada de vaca, sal, estabilizantes (goma garrofín y carragenano), lactasa, conservador (ácido sórbico) y fermentos lácticos.

FAQ

Which is healthier: Original Babybel or Queso Crema Sin Lactosa?

Overall, Original Babybel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Queso Crema Sin Lactosa has fewer calories: 288 kcal versus 300 kcal per 100 g.

Which has less sugar?

Original Babybel has less sugar: 0 g versus 2.6 g per 100 g.

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