Organic Extra Virgin Olive Oil vs Huile d'olive vierge extra (Biologique)
Overall, Huile d'olive vierge extra (Biologique) has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Organic Extra Virgin Olive Oil
Huile d'olive vierge extra (Biologique)
Nutrition per 100 g
| Nutrient | Organic Extra Virgin Olive O... | Huile d'olive vierge extra (... |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 2 | 2 |
| Calories | 821 kcal | 800 kcal |
| Fat | 91.2 g | 90 g |
| Saturated fat | 19.3 g | 17 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Huile d'olive vierge extra (Biologique) has 12% less saturated fat (17 g vs 19.3 g).
Ingredients
Organic Extra Virgin Olive Oil
extra virgin olive oil (organic of higher grade obtained directly from olives and only by mechanical processes),
Huile d'olive vierge extra (Biologique)
Huile d'olive vierge Extra Biologique première pression à froid
FAQ
Which is healthier: Organic Extra Virgin Olive Oil or Huile d'olive vierge extra (Biologique)?
Overall, Huile d'olive vierge extra (Biologique) has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Huile d'olive vierge extra (Biologique) has fewer calories: 800 kcal versus 821 kcal per 100 g.
Which has less sugar?
Organic Extra Virgin Olive Oil has less sugar: 0 g versus 0 g per 100 g.