Olives vertes farcies aux poivrons vs Olives à la farce aux poivrons
Overall, Olives vertes farcies aux poivrons has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Olives vertes farcies aux poivrons
Olives à la farce aux poivrons
Nutrition per 100 g
| Nutrient | Olives vertes farcies aux po... | Olives à la farce aux poivro... |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 208 kcal | 144 kcal |
| Fat | 21.7 g | 15 g |
| Saturated fat | 0.3 g | 3 g |
| Sugars | 0 g | 0.3 g |
| Salt | 2.5 g | 3.6 g |
| Fiber | 3.8 g | 2.3 g |
| Protein | 0.9 g | 0.9 g |
| Additives | 6 | 5 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Olives à la farce aux poivrons has 31% fewer calories (144 kcal vs 208 kcal).
- Olives à la farce aux poivrons has 31% less fat (15 g vs 21.7 g).
- Olives vertes farcies aux poivrons has 90% less saturated fat (0.3 g vs 3 g).
- Olives vertes farcies aux poivrons has 31% less salt (2.5 g vs 3.6 g).
- Olives vertes farcies aux poivrons has 39% more fiber (3.8 g vs 2.3 g).
- Olives vertes farcies aux poivrons has the better Nutri-Score.
Ingredients
Olives vertes farcies aux poivrons
Olives vertes, farce de poivrons 6% (alginate 55% - poivrons 45%), acidifiant : acide citrique; exhausteur de goût : E621, E635; antioxydant : acide ascorbique; conservateur : sorbate de potassium.
Olives à la farce aux poivrons
Eau, olives vertes, pâte de poivron (2,5%* poivron rouge, gélifiants : alginate de sodium et gomme de guar, épaississant : chlorure de calcium), sel, acidifiant : acide citrique ; antioxydant : acide ascorbique. * pourcentage exprimé par rapport au poids net égoutté. Peut contenir des traces de lait, poisson, crustacés, fruits à coques, sulfites et moutarde.
FAQ
Which is healthier: Olives vertes farcies aux poivrons or Olives à la farce aux poivrons?
Overall, Olives vertes farcies aux poivrons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Olives à la farce aux poivrons has fewer calories: 144 kcal versus 208 kcal per 100 g.
Which has less sugar?
Olives vertes farcies aux poivrons has less sugar: 0 g versus 0.3 g per 100 g.