Comparison

Olives noires de Nyons aop pasteurisées bocal 230g vs Olives noires de Nyons

Neither product is clearly better overall — it depends on what matters most to you.

Olives noires de Nyons aop pasteurisées bocal 230g

Olives noires de Nyons aop pasteurisées bocal 230g

U · 230 g
d NOVA 3
Olives noires de Nyons

Olives noires de Nyons

NyonsOlive · 1 kg
e NOVA 1

Nutrition per 100 g

NutrientOlives noires de Nyons aop p...Olives noires de Nyons
Nutri-Score d e
NOVA group 3 1
Calories 387 kcal 354 kcal
Fat 37 g 37 g
Saturated fat 4.1 g 4 g
Sugars 0.5 g 0 g
Salt 3.5 g 4.5 g
Fiber 8.4 g —
Protein 1.7 g 2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olives noires de Nyons has no sugar, while Olives noires de Nyons aop pasteurisées bocal 230g has 0.5 g.
  • Olives noires de Nyons aop pasteurisées bocal 230g has 22% less salt (3.5 g vs 4.5 g).
  • Olives noires de Nyons has 15% more protein (2 g vs 1.7 g).
  • Olives noires de Nyons aop pasteurisées bocal 230g has the better Nutri-Score.
  • Olives noires de Nyons is less processed (lower NOVA group).

Ingredients

Olives noires de Nyons aop pasteurisées bocal 230g

Olives noires de Nyons, sel.

Olives noires de Nyons

olive noire de Nyons, variété Tanche

FAQ

Which is healthier: Olives noires de Nyons aop pasteurisées bocal 230g or Olives noires de Nyons?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olives noires de Nyons has fewer calories: 354 kcal versus 387 kcal per 100 g.

Which has less sugar?

Olives noires de Nyons has less sugar: 0 g versus 0.5 g per 100 g.

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