Comparison
Olives noires bio de Nyons vs Olives de Nice AOP
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Olives noires bio de Nyons | Olives de Nice AOP |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | 3 |
| Calories | 361 kcal | 337 kcal |
| Fat | 37 g | 35 g |
| Saturated fat | 4 g | 4.3 g |
| Sugars | 0 g | 0.2 g |
| Salt | 4.5 g | 4 g |
| Fiber | — | 3.2 g |
| Protein | 2 g | 1.7 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Olives de Nice AOP has 11% less salt (4 g vs 4.5 g).
- Olives noires bio de Nyons has 15% more protein (2 g vs 1.7 g).
Ingredients
Olives noires bio de Nyons
Not available.
Olives de Nice AOP
olives de Nice, eau, sel marin
FAQ
Which is healthier: Olives noires bio de Nyons or Olives de Nice AOP?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Olives de Nice AOP has fewer calories: 337 kcal versus 361 kcal per 100 g.
Which has less sugar?
Olives noires bio de Nyons has less sugar: 0 g versus 0.2 g per 100 g.
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