Comparison

Oignons émincés vs Cebollas troceadas

Overall, Oignons émincés has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientOignons émincésCebollas troceadas
Nutri-Score a b
NOVA group 1 —
Calories 31 kcal 41 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0.5 g
Sugars 3.3 g 5.6 g
Salt 0 g 0 g
Fiber 1.8 g —
Protein 2 g 1.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Oignons émincés has 24% fewer calories (31 kcal vs 41 kcal).
  • Oignons émincés has no fat, while Cebollas troceadas has 0.5 g.
  • Oignons émincés has no saturated fat, while Cebollas troceadas has 0.5 g.
  • Oignons émincés has 41% less sugar (3.3 g vs 5.6 g).
  • Oignons émincés has 40% more protein (2 g vs 1.2 g).
  • Oignons émincés has the better Nutri-Score.

Ingredients

Oignons émincés

Oignons

Cebollas troceadas

Not available.

FAQ

Which is healthier: Oignons émincés or Cebollas troceadas?

Overall, Oignons émincés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Oignons émincés has fewer calories: 31 kcal versus 41 kcal per 100 g.

Which has less sugar?

Oignons émincés has less sugar: 3.3 g versus 5.6 g per 100 g.

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