Nid de Pâques Chocolat vs Buche fraise citron
Overall, Buche fraise citron has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Nid de Pâques Chocolat | Buche fraise citron |
|---|---|---|
| Nutri-Score | e | — |
| NOVA group | 4 | — |
| Calories | 393 kcal | 132 kcal |
| Fat | 22 g | 0.5 g |
| Saturated fat | 12 g | 0.2 g |
| Sugars | 35 g | 24 g |
| Salt | 0.1 g | — |
| Protein | 5.5 g | 0.5 g |
| Additives | 10 | 0 |
| Allergens | Eggs, Gluten, Milk, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Buche fraise citron has 66% fewer calories (132 kcal vs 393 kcal).
- Buche fraise citron has 98% less fat (0.5 g vs 22 g).
- Buche fraise citron has 98% less saturated fat (0.2 g vs 12 g).
- Buche fraise citron has 31% less sugar (24 g vs 35 g).
- Nid de Pâques Chocolat has 91% more protein (5.5 g vs 0.5 g).
- Only Nid de Pâques Chocolat lists: Eggs, Gluten, Milk, Soybeans.
Ingredients
Nid de Pâques Chocolat
Crème au beurre parfum chocolat (43,28%) : BEURRE 35%, sucre, blanc d'OEUF (stabilisant : gomme xanthane), pâte de cacao, poudre de cacao 5%, eau, sirop de glucose de blé. Génoise (25,23%) : préparation pour génoise (farine de BLÉ, sucre, amidons modifié de BLÉ, amidon de riz, maltodextrine de blé ou maïs, émulsifiants : mono et diglycérides d'acides gras, polyglycérides d'acides gras, sel), OEUFS entiers, eau. Sirop d'imbibage (17,08%) : sirop de sucre inverti, eau, arôme. Décor (14,58%) : flocons en chocolat (sucre, pâte de cacao, beurre de cacao, poudre de LAIT entier, matière grasse LAITIÈRE anhydre, arôme vanille), billes de céréales enrobées chocolat blanc (chocolat blanc (sucre, beurre de cacao, LAIT écrémé en poudre, matière grasse LAITIÈRE anhydre émulsifiant : Lécithine de SOJA, arôme vanille), base de céréales extrudées (farine de riz, farine de BLÉ, sucre, farine de BLÉ malté, gluten de BLÉ), agents d'enrobage : gomme arabique et shellac, sirop de glucose, sucre, graisse de coprah), décor chocolat (pâte de cacao, sucre, beurre de cacao, émulsifiant : Lécithine de SOJA, arôme vanille, coloran :: E120, E172, E171).
Buche fraise citron
Not available.
FAQ
Which is healthier: Nid de Pâques Chocolat or Buche fraise citron?
Overall, Buche fraise citron has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Buche fraise citron has fewer calories: 132 kcal versus 393 kcal per 100 g.
Which has less sugar?
Buche fraise citron has less sugar: 24 g versus 35 g per 100 g.