Comparison

Nescafé Gold Oat Latte vs Nocciolino

Overall, Nescafé Gold Oat Latte has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientNescafé Gold Oat LatteNocciolino
Nutri-Score c —
NOVA group 4 4
Calories 33 kcal 441 kcal
Fat 1.1 g 15 g
Saturated fat 1 g 13 g
Sugars 2.4 g 31 g
Salt 0.1 g 0.6 g
Fiber 0.4 g 0.9 g
Protein 0.3 g 20 g
Additives71
AllergensGlutenMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Nescafé Gold Oat Latte has 93% fewer calories (33 kcal vs 441 kcal).
  • Nescafé Gold Oat Latte has 93% less fat (1.1 g vs 15 g).
  • Nescafé Gold Oat Latte has 92% less saturated fat (1 g vs 13 g).
  • Nescafé Gold Oat Latte has 92% less sugar (2.4 g vs 31 g).
  • Nescafé Gold Oat Latte has 86% less salt (0.1 g vs 0.6 g).
  • Nocciolino has 56% more fiber (0.9 g vs 0.4 g).
  • Nocciolino has 99% more protein (20 g vs 0.3 g).
  • Only Nescafé Gold Oat Latte lists: Gluten.
  • Only Nocciolino lists: Milk.

Ingredients

Nescafé Gold Oat Latte

Glucose Syrup, Sugar, Coconut Oil, Soluble Coffee 12%, Rice Flour, _Oat_ Flour 4%, Anti - caking Agent (Calcium Carbonate), Hydrolysed Rice Protein, Acidity Regulators (Sodium Bicarbonate, Citric Acid), Salt, Emulsifier (Sunflower Lecithin).

Nocciolino

Latte scremato in polvere (50%), sciroppo di glucosio, grassi vegetali non idrogenati (cocco), caffè solubile 10%, cacao in polvere, Stabilizzante:fosfato di sodio, aroma. Senza glutine.

FAQ

Which is healthier: Nescafé Gold Oat Latte or Nocciolino?

Overall, Nescafé Gold Oat Latte has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Nescafé Gold Oat Latte has fewer calories: 33 kcal versus 441 kcal per 100 g.

Which has less sugar?

Nescafé Gold Oat Latte has less sugar: 2.4 g versus 31 g per 100 g.

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