Mozzarella les croisés vs Mozzarella
Overall, Mozzarella les croisés has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Mozzarella les croisés | Mozzarella |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 3 |
| Calories | 235 kcal | 248 kcal |
| Fat | 17 g | 19 g |
| Saturated fat | 12 g | 12.9 g |
| Sugars | 1 g | 1.5 g |
| Salt | 0.4 g | 0.5 g |
| Fiber | 0 g | — |
| Protein | 17 g | 17.5 g |
| Additives | 1 | 1 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mozzarella les croisés has 11% less fat (17 g vs 19 g).
- Mozzarella les croisés has 33% less sugar (1 g vs 1.5 g).
- Only Mozzarella les croisés lists: Milk.
Ingredients
Mozzarella les croisés
Lait de vache pasteurisé (origine : UE), sel, enzyme coagulante, correcteur d'acidité : acide citrique.
Mozzarella
Iait de vache pasteurisé issu d'animaux nourris sans OGM (<0.9%), sel. acide citrique.
FAQ
Which is healthier: Mozzarella les croisés or Mozzarella?
Overall, Mozzarella les croisés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mozzarella les croisés has fewer calories: 235 kcal versus 248 kcal per 100 g.
Which has less sugar?
Mozzarella les croisés has less sugar: 1 g versus 1.5 g per 100 g.