Comparison

Mozzarella di bufala Campana DOP au lait pasteurisé 25% de MG, 125g vs Mozzarella di Bufala Campana A.O.P.

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientMozzarella di bufala Campana...Mozzarella di Bufala Campana...
Nutri-Score c c
NOVA group 4 3
Calories 288 kcal 262 kcal
Fat 25 g 23 g
Saturated fat 17 g 16 g
Sugars 0.5 g 0.7 g
Salt 0.6 g 0.6 g
Fiber 0 g 0 g
Protein 15 g 13 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mozzarella di bufala Campana DOP au lait pasteurisé 25% de MG, 125g has 13% more protein (15 g vs 13 g).
  • Mozzarella di Bufala Campana A.O.P. is less processed (lower NOVA group).

Ingredients

Mozzarella di bufala Campana DOP au lait pasteurisé 25% de MG, 125g

LAIT de bufflonne pasteurisé, LACTOSÉRUM (dont LAIT), sel, présure.

Mozzarella di Bufala Campana A.O.P.

LAIT de bufflonne pasteurisé, sel, présure. Produit conservé en saumure.

FAQ

Which is healthier: Mozzarella di bufala Campana DOP au lait pasteurisé 25% de MG, 125g or Mozzarella di Bufala Campana A.O.P.?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mozzarella di Bufala Campana A.O.P. has fewer calories: 262 kcal versus 288 kcal per 100 g.

Which has less sugar?

Mozzarella di bufala Campana DOP au lait pasteurisé 25% de MG, 125g has less sugar: 0.5 g versus 0.7 g per 100 g.

More comparisons