Moulin Poivre création vs Paté di olive verdi
Overall, Moulin Poivre création has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Moulin Poivre création | Paté di olive verdi |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 4 | 3 |
| Calories | 296 kcal | 181 kcal |
| Fat | 3.8 g | 17.6 g |
| Saturated fat | 1.1 g | 4.2 g |
| Sugars | 0 g | 0.1 g |
| Salt | 0.1 g | 3.9 g |
| Fiber | 28.3 g | 2.6 g |
| Protein | 26 g | 1.3 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paté di olive verdi has 39% fewer calories (181 kcal vs 296 kcal).
- Moulin Poivre création has 78% less fat (3.8 g vs 17.6 g).
- Moulin Poivre création has 74% less saturated fat (1.1 g vs 4.2 g).
- Moulin Poivre création has 98% less salt (0.1 g vs 3.9 g).
- Moulin Poivre création has 91% more fiber (28.3 g vs 2.6 g).
- Moulin Poivre création has 95% more protein (26 g vs 1.3 g).
- Paté di olive verdi is less processed (lower NOVA group).
Ingredients
Moulin Poivre création
Poivre noir, poivre blanc, baie rose, poivre vert, arôme.
Paté di olive verdi
90% olive verdi (olive, acqua, sale, antiossidante: acido citrico), olio d'oliva, peperone rosso, prezzemolo, origano, succo di timone, correttore di acidità: acido lattico.
FAQ
Which is healthier: Moulin Poivre création or Paté di olive verdi?
Overall, Moulin Poivre création has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Paté di olive verdi has fewer calories: 181 kcal versus 296 kcal per 100 g.
Which has less sugar?
Moulin Poivre création has less sugar: 0 g versus 0.1 g per 100 g.