Comparison

Mixed herbs vs Mixed Herbs

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientMixed herbsMixed Herbs
Nutri-Score a a
NOVA group 1 —
Calories 0 kcal 0 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 0 g 0 g
Salt 0 g 0 g
Fiber 0 g 0 g
Protein 0 g 0 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Mixed herbs

Thyme (41%), Marjoram (19%), Oregano, Parsley, Sage, Basil.

Mixed Herbs

Best before: 10.08.26 322350326 90.597091 EXPERTLY BLENDED FOR A PERFECTLY BALANCED FLAVOUR AND AROMA Mixed Herbs and casseroles. Top Tips... A versatile all-rounder. Sprinkle into Bolognese, shepherd's pie, pasta sauces, stews Ingredients... Marjoram, Basil, Oregano, Thyme. or recipes and cooking suggestions visit www.schwartz.co.uk wartz, Pegasus Way, Haddenham, Aylesbury. Demonque 84917 Avignon Cedex 9, France. HP7 BLB.-McCormick France SAS, 315 rue [email protected]

FAQ

Which is healthier: Mixed herbs or Mixed Herbs?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mixed herbs has fewer calories: 0 kcal versus 0 kcal per 100 g.

Which has less sugar?

Mixed herbs has less sugar: 0 g versus 0 g per 100 g.

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