Comparison

Milk Chocolate Flavor vs Collagen Peptides

Overall, Collagen Peptides has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientMilk Chocolate FlavorCollagen Peptides
Nutri-Score — —
NOVA group 4 —
Calories 410 kcal 350 kcal
Fat 5.1 g 0 g
Saturated fat 5.1 g 0 g
Sugars 71.8 g 0 g
Salt 1.1 g 0.3 g
Fiber 2.6 g 0 g
Protein 2.6 g 90 g
Additives30
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Collagen Peptides has 15% fewer calories (350 kcal vs 410 kcal).
  • Collagen Peptides has no fat, while Milk Chocolate Flavor has 5.1 g.
  • Collagen Peptides has no saturated fat, while Milk Chocolate Flavor has 5.1 g.
  • Collagen Peptides has no sugar, while Milk Chocolate Flavor has 71.8 g.
  • Collagen Peptides has 74% less salt (0.3 g vs 1.1 g).
  • Milk Chocolate Flavor has 100% more fiber (2.6 g vs 0 g).
  • Collagen Peptides has 97% more protein (90 g vs 2.6 g).
  • Only Milk Chocolate Flavor lists: Milk.

Ingredients

Milk Chocolate Flavor

SUGAR, CORN SYRUP,MODIFIED WHEY, COCOA (PROCESSED WITH ALKALI), HYDROGENATED COCONUT OIL, NONFAT MILK, LESS THAN 2% OF: SALT, DIPOTASSIUM PHOSPHATE, MONO-AND DIGLYCERIDES, NATURAL FLAVOR. CONTAINS: MILK.

Collagen Peptides

Bovine collagen peptides

FAQ

Which is healthier: Milk Chocolate Flavor or Collagen Peptides?

Overall, Collagen Peptides has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Collagen Peptides has fewer calories: 350 kcal versus 410 kcal per 100 g.

Which has less sugar?

Collagen Peptides has less sugar: 0 g versus 71.8 g per 100 g.

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