Comparison
Mammen Danablu vs Danablu
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Mammen Danablu | Danablu |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | 3 |
| Calories | 354 kcal | 354 kcal |
| Fat | 30 g | 30 g |
| Saturated fat | 19 g | 19 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 3 g | 2.8 g |
| Protein | 21 g | 21 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Danablu lists: Milk.
Ingredients
Mammen Danablu
Not available.
Danablu
Pasteurized cow's MILK, salt, lactic acid culture (MILK), microbial rennet, P.roqueforti. Contains lactose,
FAQ
Which is healthier: Mammen Danablu or Danablu?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mammen Danablu has fewer calories: 354 kcal versus 354 kcal per 100 g.
Which has less sugar?
Mammen Danablu has less sugar: 0.5 g versus 0.5 g per 100 g.