Comparison

Ma farine label rouge vs Farine de blé type 65 bio

Overall, Ma farine label rouge has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientMa farine label rougeFarine de blé type 65 bio
Nutri-Score a a
NOVA group 1 —
Calories 344 kcal 352 kcal
Fat 1.1 g 1.2 g
Saturated fat 0.2 g 0.3 g
Sugars 0.7 g 1.6 g
Salt 0 g 0 g
Fiber 4.4 g 3.2 g
Protein 11 g 10 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ma farine label rouge has 56% less sugar (0.7 g vs 1.6 g).
  • Ma farine label rouge has 27% more fiber (4.4 g vs 3.2 g).

Ingredients

Ma farine label rouge

Farine de blé

Farine de blé type 65 bio

Farine de BLE t 65* (France). * ingrédient issu de l'agriculture biologique. Traces éventuelles de soja, graines de sésame et oeufs.

FAQ

Which is healthier: Ma farine label rouge or Farine de blé type 65 bio?

Overall, Ma farine label rouge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ma farine label rouge has fewer calories: 344 kcal versus 352 kcal per 100 g.

Which has less sugar?

Ma farine label rouge has less sugar: 0.7 g versus 1.6 g per 100 g.

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