Log Cabin Syrup Original vs Lily White Corn Syrup
Overall, Lily White Corn Syrup has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Log Cabin Syrup Original
Lily White Corn Syrup
Nutrition per 100 ml
| Nutrient | Log Cabin Syrup Original | Lily White Corn Syrup |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | 4 | 4 |
| Calories | 367 kcal | 400 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | — | 0 g |
| Sugars | 52 g | 40 g |
| Salt | — | 0.3 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 6 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lily White Corn Syrup has 23% less sugar (40 g vs 52 g).
Ingredients
Log Cabin Syrup Original
Corn syrup, water, sugar. contains 2% or less of: salt, natural and artificial flavor, sodium hexametaphosphate, preservatives (sodium benzoate, sorbic acid), caramel color, phosphoric acid.
Lily White Corn Syrup
Sugars (glucose, glucose-fructose), Water, Salt, Vanillin.
FAQ
Which is healthier: Log Cabin Syrup Original or Lily White Corn Syrup?
Overall, Lily White Corn Syrup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Log Cabin Syrup Original has fewer calories: 367 kcal versus 400 kcal per 100 g.
Which has less sugar?
Lily White Corn Syrup has less sugar: 40 g versus 52 g per 100 g.