Les Broyés du Poitou vs Broyés du Poitou
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Les Broyés du Poitou | Broyés du Poitou |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 531 kcal | 516 kcal |
| Fat | 26 g | 27 g |
| Saturated fat | 17 g | 18 g |
| Sugars | 30 g | 26 g |
| Salt | 0.5 g | 0.6 g |
| Fiber | 1.6 g | 0.5 g |
| Protein | 6.5 g | 6 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Broyés du Poitou has 13% less sugar (26 g vs 30 g).
- Les Broyés du Poitou has 69% more fiber (1.6 g vs 0.5 g).
Ingredients
Les Broyés du Poitou
Farine de blé, _beurre_ AOP Charentes-Poitou 25,4 %, sucre, _œufs_, sel marin de l'Ile de Ré.
Broyés du Poitou
Farine de BLÉ (origine France), beurre pâtissier 26% (LAIT) (origine France), sucre, OEUFS frais, sel. Traces éventuelles de fruits à coque.
FAQ
Which is healthier: Les Broyés du Poitou or Broyés du Poitou?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Broyés du Poitou has fewer calories: 516 kcal versus 531 kcal per 100 g.
Which has less sugar?
Broyés du Poitou has less sugar: 26 g versus 30 g per 100 g.