Lentilles préparées - 1/2 vs Lait uht 1/2 ecreme bio bt 1l
Overall, Lentilles préparées - 1/2 has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Lentilles préparées - 1/2
Lait uht 1/2 ecreme bio bt 1l
Nutrition per 100 g
| Nutrient | Lentilles préparées - 1/2 | Lait uht 1/2 ecreme bio bt 1... |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 1 |
| Calories | 82 kcal | 46 kcal |
| Fat | 0.5 g | 1.6 g |
| Saturated fat | 0.1 g | 1.1 g |
| Sugars | 0.3 g | 4.8 g |
| Salt | 0.8 g | 0.1 g |
| Fiber | 3.5 g | 0 g |
| Protein | 5.7 g | 3.3 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lait uht 1/2 ecreme bio bt 1l has 44% fewer calories (46 kcal vs 82 kcal).
- Lentilles préparées - 1/2 has 69% less fat (0.5 g vs 1.6 g).
- Lentilles préparées - 1/2 has 91% less saturated fat (0.1 g vs 1.1 g).
- Lentilles préparées - 1/2 has 94% less sugar (0.3 g vs 4.8 g).
- Lait uht 1/2 ecreme bio bt 1l has 88% less salt (0.1 g vs 0.8 g).
- Lentilles préparées - 1/2 has 100% more fiber (3.5 g vs 0 g).
- Lentilles préparées - 1/2 has 42% more protein (5.7 g vs 3.3 g).
- Lait uht 1/2 ecreme bio bt 1l is less processed (lower NOVA group).
- Only Lait uht 1/2 ecreme bio bt 1l lists: Milk.
Ingredients
Lentilles préparées - 1/2
Eau, lentilles sèches trempées, sel, arôme naturel.
Lait uht 1/2 ecreme bio bt 1l
Lait issu de l'agriculture biologique
FAQ
Which is healthier: Lentilles préparées - 1/2 or Lait uht 1/2 ecreme bio bt 1l?
Overall, Lentilles préparées - 1/2 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lait uht 1/2 ecreme bio bt 1l has fewer calories: 46 kcal versus 82 kcal per 100 g.
Which has less sugar?
Lentilles préparées - 1/2 has less sugar: 0.3 g versus 4.8 g per 100 g.