Lemon Cheesecake Dorayaki vs Dorayaki - Gâteau haricots rouges
Overall, Dorayaki - Gâteau haricots rouges has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Lemon Cheesecake Dorayaki | Dorayaki - Gâteau haricots... |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 304 kcal | 308 kcal |
| Fat | 11.8 g | 7.1 g |
| Saturated fat | 7.2 g | 1.4 g |
| Sugars | 28.3 g | 37 g |
| Salt | 0.3 g | 0.3 g |
| Fiber | 0.7 g | — |
| Protein | 3.8 g | 6 g |
| Additives | 6 | 12 |
| Allergens | Eggs, Gluten, Milk, Sulphur dioxide and sulphites | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dorayaki - Gâteau haricots rouges has 40% less fat (7.1 g vs 11.8 g).
- Dorayaki - Gâteau haricots rouges has 80% less saturated fat (1.4 g vs 7.2 g).
- Lemon Cheesecake Dorayaki has 24% less sugar (28.3 g vs 37 g).
- Dorayaki - Gâteau haricots rouges has 37% more protein (6 g vs 3.8 g).
- Dorayaki - Gâteau haricots rouges has the better Nutri-Score.
- Only Lemon Cheesecake Dorayaki lists: Sulphur dioxide and sulphites.
- Only Dorayaki - Gâteau haricots rouges lists: Soybeans.
Ingredients
Lemon Cheesecake Dorayaki
Sugar (23.71%), Wheat Flour (17.00%), Eggs (16.09%), Water (15.31%), Cream (Milk) (14.46%), Full Fat Soft Cheese (Milk) (10.15%), Salted Butter (Contains Milk and Salt) (1.35%), Glucose Syrup (0.68%), Lemon Juice (Sulphites)(contains Preservative: Sulphur Dioxide) (0.61%), Honey (0.34%), Baking Powder (E450, E500) Leavening Agent (0.16%), Bicarbonate of Soda (0.12%), Acidity Regulator (Citric Acid)(E330) (0.01%), Salt (0.005%), Stabiliser (Locust Bean Gum) (E410) (0.003%), Lemon Oil (0.002%), Gelling Agent (0.001%).
Dorayaki - Gâteau haricots rouges
SUCRE, FARINE DE BLE, EAU, ŒUFS SÉCHÉS EN POUDRE, HUMECTANT : E965, HUILES VEGETALES (COLZA, MAÏS), HARICOTS AZUKl (6.4% ), SIROP DE MAÏS, HUMECTANT : E420, EMULSIFIANTS : E477, E472B (SOJA) ET E322 (SOJA), LEVURE CHIMIQUE (POUDRES A LEVER : E500, E450, E575 , E341, E336, E470A ET E472B, AMIDON),ARÔMES, DEXTRINE, PROTÉINES DE LAIT, SEL.
FAQ
Which is healthier: Lemon Cheesecake Dorayaki or Dorayaki - Gâteau haricots rouges?
Overall, Dorayaki - Gâteau haricots rouges has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lemon Cheesecake Dorayaki has fewer calories: 304 kcal versus 308 kcal per 100 g.
Which has less sugar?
Lemon Cheesecake Dorayaki has less sugar: 28.3 g versus 37 g per 100 g.