Lebkuchen Allerlei schokoliert & glasiert vs Pain d épices artisanal
Overall, Pain d épices artisanal has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Lebkuchen Allerlei schokoliert & glasiert
Pain d épices artisanal
Nutrition per 100 g
| Nutrient | Lebkuchen Allerlei schokolie... | Pain d épices artisanal |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 3 |
| Calories | 378 kcal | 329 kcal |
| Fat | 5.7 g | 1.9 g |
| Saturated fat | 3.4 g | 0.5 g |
| Sugars | 43.2 g | 47 g |
| Salt | 0.3 g | 0 g |
| Fiber | 2.8 g | 4.1 g |
| Protein | 5.2 g | 4.9 g |
| Additives | 6 | 1 |
| Allergens | Gluten, Milk, Soybeans | Eggs, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain d épices artisanal has 13% fewer calories (329 kcal vs 378 kcal).
- Pain d épices artisanal has 67% less fat (1.9 g vs 5.7 g).
- Pain d épices artisanal has 85% less saturated fat (0.5 g vs 3.4 g).
- Pain d épices artisanal has 32% more fiber (4.1 g vs 2.8 g).
- Pain d épices artisanal has the better Nutri-Score.
- Pain d épices artisanal is less processed (lower NOVA group).
- Only Lebkuchen Allerlei schokoliert & glasiert lists: Milk, Soybeans.
- Only Pain d épices artisanal lists: Eggs.
Ingredients
Lebkuchen Allerlei schokoliert & glasiert
Weizenmehl, Zucker, Glukose-Fruktose-Sirup, Kakaomasse, Kakaobutter, 0,8% Nonpareille [Zucker, Weizenstärke, Glukosesirup, färbende Lebensmittel (Spinatpulver, Rote-Bete-Saftkonzentrat, Färberdistelextrakt)], Karamellzuckersirup, Gewürze, Zimt, Kartoffelstärke, Backtriebmittel: Kaliumcarbonate, Diphosphate, Natriumcarbonate, Ammoniumcarbonate; Emulgator: Lecithine (Soja); Speisesalz, Speisegelatine (Schwein), färbendes Rote-Bete-Saftkonzentrat, Säuerungsmittel: Milchsäure. Kann Spuren von Schalenfrüchten, Erdnüssen, Ei, Milch, Lupinen und Sesam enthalten.
Pain d épices artisanal
Sucre de canne*, sirop de sucre inverti de canne*, farine de seigle* 21%, œufs entiers*, eau, farine de blé*1 7%, jaune d'œufs réhydratés, épices* (cannelle*, anis*), jus de citron*, poudre à lever: carbonates de sodium, sel marin. *Produits issus de l'agriculture biologique. Peut contenir des traces de fruits à coque. 1. Origine France
FAQ
Which is healthier: Lebkuchen Allerlei schokoliert & glasiert or Pain d épices artisanal?
Overall, Pain d épices artisanal has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain d épices artisanal has fewer calories: 329 kcal versus 378 kcal per 100 g.
Which has less sugar?
Lebkuchen Allerlei schokoliert & glasiert has less sugar: 43.2 g versus 47 g per 100 g.