Comparison

Le pâté de porc Hénaff vs Le Pâté Hénaff Bio

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientLe pâté de porc HénaffLe Pâté Hénaff Bio
Nutri-Score d d
NOVA group 3 3
Calories 277 kcal 257 kcal
Fat 23 g 21 g
Saturated fat 9 g 8.2 g
Sugars 0.2 g 0.2 g
Salt 1.5 g 1.6 g
Fiber 0 g 0 g
Protein 17 g 17 g
Additives00
AllergensFishNone

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Only Le pâté de porc Hénaff lists: Fish.
  • Only Le Pâté Hénaff Bio lists: None.

Ingredients

Le pâté de porc Hénaff

Viande de porc origine Bretagne (91%), fumet, foie de porc (1,5%), sel de Guérande (1,5%), épices,

Le Pâté Hénaff Bio

Viande de porc* (91%), foie de porc* (1.5%), sel de Guérande, poivre*, épices. * Ingrédients issus de l'Agriculture biologique

FAQ

Which is healthier: Le pâté de porc Hénaff or Le Pâté Hénaff Bio?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Le Pâté Hénaff Bio has fewer calories: 257 kcal versus 277 kcal per 100 g.

Which has less sugar?

Le pâté de porc Hénaff has less sugar: 0.2 g versus 0.2 g per 100 g.

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