Le beurre tendre vs Beurre au sel de mer
Overall, Le beurre tendre has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Le beurre tendre | Beurre au sel de mer |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 2 | 2 |
| Calories | 725 kcal | 726 kcal |
| Fat | 80 g | 80 g |
| Saturated fat | 56 g | 55 g |
| Sugars | 0.7 g | 1 g |
| Salt | 2 g | 2.4 g |
| Fiber | 0 g | 0 g |
| Protein | 0.6 g | 0.6 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Le beurre tendre has 30% less sugar (0.7 g vs 1 g).
- Le beurre tendre has 17% less salt (2 g vs 2.4 g).
Ingredients
Le beurre tendre
CREME (Origine France), matière grasse LAITIERE, sel (2%), ferments lactiques
Beurre au sel de mer
_Crème_ pasteurisée (origine France), sel, ferments lactiques
FAQ
Which is healthier: Le beurre tendre or Beurre au sel de mer?
Overall, Le beurre tendre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Le beurre tendre has fewer calories: 725 kcal versus 726 kcal per 100 g.
Which has less sugar?
Le beurre tendre has less sugar: 0.7 g versus 1 g per 100 g.