La Tomme du Pays-Basque vs Tomme noire des pyrénées, affinage 21 jours
Overall, La Tomme du Pays-Basque has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
La Tomme du Pays-Basque
Tomme noire des pyrénées, affinage 21 jours
Nutrition per 100 g
| Nutrient | La Tomme du Pays-Basque | Tomme noire des pyrénées, af... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 4 |
| Calories | 381 kcal | 349 kcal |
| Fat | 32 g | 29 g |
| Saturated fat | 23 g | 19.9 g |
| Sugars | 0 g | 0.5 g |
| Salt | 1.8 g | 1.8 g |
| Fiber | — | 0 g |
| Protein | 24 g | 20.7 g |
| Additives | 0 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tomme noire des pyrénées, affinage 21 jours has 13% less saturated fat (19.9 g vs 23 g).
- La Tomme du Pays-Basque has no sugar, while Tomme noire des pyrénées, affinage 21 jours has 0.5 g.
- La Tomme du Pays-Basque has 14% more protein (24 g vs 20.7 g).
Ingredients
La Tomme du Pays-Basque
Fromage de brebis au lait pasteurisé (50% EST) et de vache au lait pasteurisé (50% EST), origine France,
Tomme noire des pyrénées, affinage 21 jours
Lait pasteurisé de vache, sel, ferments lactiques, croûte: E153, colorant
FAQ
Which is healthier: La Tomme du Pays-Basque or Tomme noire des pyrénées, affinage 21 jours?
Overall, La Tomme du Pays-Basque has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tomme noire des pyrénées, affinage 21 jours has fewer calories: 349 kcal versus 381 kcal per 100 g.
Which has less sugar?
La Tomme du Pays-Basque has less sugar: 0 g versus 0.5 g per 100 g.