Comparison
La robiola vs Robiola
Overall, La robiola has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | La robiola | Robiola |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 327 kcal | 327 kcal |
| Fat | 32 g | 32 g |
| Saturated fat | 23 g | 23 g |
| Sugars | 1.5 g | 1.5 g |
| Salt | 0.7 g | 0.7 g |
| Fiber | 1.8 g | 0.2 g |
| Protein | 6.4 g | 6.4 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- La robiola has 90% more fiber (1.8 g vs 0.2 g).
Ingredients
La robiola
LATTE* pastorizzato, PANNA, sale.
Robiola
latte pastorizzato, panna, sale
FAQ
Which is healthier: La robiola or Robiola?
Overall, La robiola has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
La robiola has fewer calories: 327 kcal versus 327 kcal per 100 g.
Which has less sugar?
La robiola has less sugar: 1.5 g versus 1.5 g per 100 g.