Kartoffeln vorwiegend festkochend vs Kartoffeln
Overall, Kartoffeln has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Kartoffeln vorwiegend festkochend
Kartoffeln
Nutrition per 100 g
| Nutrient | Kartoffeln vorwiegend festko... | Kartoffeln |
|---|---|---|
| Nutri-Score | — | b |
| NOVA group | 1 | 1 |
| Calories | 91 kcal | 81 kcal |
| Fat | 0.1 g | 0.3 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0.9 g | 0.9 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 1.6 g | 1.8 g |
| Protein | 1.9 g | 1.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Kartoffeln has 12% fewer calories (81 kcal vs 91 kcal).
Ingredients
Kartoffeln vorwiegend festkochend
Kartoffeln
Kartoffeln
pomme de terre
FAQ
Which is healthier: Kartoffeln vorwiegend festkochend or Kartoffeln?
Overall, Kartoffeln has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Kartoffeln has fewer calories: 81 kcal versus 91 kcal per 100 g.
Which has less sugar?
Kartoffeln has less sugar: 0.9 g versus 0.9 g per 100 g.