Julepostej vs Økologisk Leverpostej
Overall, Julepostej has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Julepostej | Økologisk Leverpostej |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 3 |
| Calories | 251 kcal | 282 kcal |
| Fat | 20 g | 24 g |
| Saturated fat | 7.8 g | 8.8 g |
| Sugars | 1.4 g | 1.7 g |
| Salt | 1.1 g | 1.5 g |
| Protein | 14 g | 9.2 g |
| Additives | 5 | 0 |
| Allergens | Fish, Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Julepostej has 11% fewer calories (251 kcal vs 282 kcal).
- Julepostej has 17% less fat (20 g vs 24 g).
- Julepostej has 11% less saturated fat (7.8 g vs 8.8 g).
- Julepostej has 18% less sugar (1.4 g vs 1.7 g).
- Julepostej has 27% less salt (1.1 g vs 1.5 g).
- Julepostej has 34% more protein (14 g vs 9.2 g).
- Økologisk Leverpostej is less processed (lower NOVA group).
- Only Julepostej lists: Fish, Gluten, Milk.
Ingredients
Julepostej
Grise - lever 35%, grisespæk, vand, piske - fløde 5%, hvedemel, bacon 4% (grisebryst, vand, salt, konserve - ringsmiddel: E250, E252), skummet - mælkspulver, løg, salt, ansjoser, sukker, krydderier, konserverings - middel: sorbinsyre, antioxidant: natriumascorbat, stabilisator: E451. Opbevares ved højst 5°C.
Økologisk Leverpostej
Griselever 32%, spæk af gris 32%, laktosefri minimalk, vand, kartoffelmel, salt, tørret løg, krydderier
FAQ
Which is healthier: Julepostej or Økologisk Leverpostej?
Overall, Julepostej has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Julepostej has fewer calories: 251 kcal versus 282 kcal per 100 g.
Which has less sugar?
Julepostej has less sugar: 1.4 g versus 1.7 g per 100 g.