Jimmy's original vs Jimmy’s Iced Coffee High Protein
Overall, Jimmy’s Iced Coffee High Protein has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Jimmy's original | Jimmy’s Iced Coffee High Pro... |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 3 | 1 |
| Calories | 39 kcal | 54 kcal |
| Fat | 1.1 g | 1 g |
| Saturated fat | 0.7 g | 0.7 g |
| Sugars | 4.9 g | 5.6 g |
| Salt | 1.1 g | 0.2 g |
| Fiber | 7 g | 0 g |
| Protein | 2.2 g | 5.6 g |
| Additives | 1 | 2 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jimmy's original has 28% fewer calories (39 kcal vs 54 kcal).
- Jimmy's original has 12% less sugar (4.9 g vs 5.6 g).
- Jimmy’s Iced Coffee High Protein has 83% less salt (0.2 g vs 1.1 g).
- Jimmy's original has 100% more fiber (7 g vs 0 g).
- Jimmy’s Iced Coffee High Protein has 61% more protein (5.6 g vs 2.2 g).
- Jimmy’s Iced Coffee High Protein has the better Nutri-Score.
- Jimmy’s Iced Coffee High Protein is less processed (lower NOVA group).
Ingredients
Jimmy's original
semi-skimmed milk (62%), arabica coffee (water, coffee*)(36%), sugar, acidity regulator (potassium citrates)
Jimmy’s Iced Coffee High Protein
0.1% fat protein enriched Milk (56%), whole Milk, single-origin Arabic coffee (water, coffee*)(18%), unrefined demerar sugar, acidity regulator (sodium bicarbonate). *Rainforest Alliance Certified
FAQ
Which is healthier: Jimmy's original or Jimmy’s Iced Coffee High Protein?
Overall, Jimmy’s Iced Coffee High Protein has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jimmy's original has fewer calories: 39 kcal versus 54 kcal per 100 g.
Which has less sugar?
Jimmy's original has less sugar: 4.9 g versus 5.6 g per 100 g.