Jimmy's original vs Iced Coffee Viennese Style
Overall, Jimmy's original has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Jimmy's original | Iced Coffee Viennese Style |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 4 |
| Calories | 39 kcal | 54 kcal |
| Fat | 1.1 g | 1.8 g |
| Saturated fat | 0.7 g | 1.1 g |
| Sugars | 4.9 g | 7.8 g |
| Salt | 1.1 g | 0.1 g |
| Fiber | 7 g | 0 g |
| Protein | 2.2 g | 1.7 g |
| Additives | 1 | 1 |
| Allergens | Milk | Milk, Vollmilch |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jimmy's original has 28% fewer calories (39 kcal vs 54 kcal).
- Jimmy's original has 39% less fat (1.1 g vs 1.8 g).
- Jimmy's original has 36% less saturated fat (0.7 g vs 1.1 g).
- Jimmy's original has 37% less sugar (4.9 g vs 7.8 g).
- Iced Coffee Viennese Style has 91% less salt (0.1 g vs 1.1 g).
- Jimmy's original has 100% more fiber (7 g vs 0 g).
- Jimmy's original has 23% more protein (2.2 g vs 1.7 g).
- Jimmy's original has the better Nutri-Score.
- Jimmy's original is less processed (lower NOVA group).
- Only Iced Coffee Viennese Style lists: Vollmilch.
Ingredients
Jimmy's original
semi-skimmed milk (62%), arabica coffee (water, coffee*)(36%), sugar, acidity regulator (potassium citrates)
Iced Coffee Viennese Style
Vollmilch 51%, Wasser, Zucker, Karamellzucker, Kaffee-Extrakt 0,3%, Aroma, Salz unjodiert, Stabilisator: Carrageen
FAQ
Which is healthier: Jimmy's original or Iced Coffee Viennese Style?
Overall, Jimmy's original has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jimmy's original has fewer calories: 39 kcal versus 54 kcal per 100 g.
Which has less sugar?
Jimmy's original has less sugar: 4.9 g versus 7.8 g per 100 g.