Comparison

Italian sea salt & olive oil pizza croccantina vs La base pizza

Overall, Italian sea salt & olive oil pizza croccantina has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientItalian sea salt & olive oil...La base pizza
Nutri-Score d c
NOVA group 3 —
Calories 406 kcal 307 kcal
Fat 7.8 g 7.8 g
Saturated fat 1.4 g 1.7 g
Sugars 2.5 g 3.4 g
Salt 1.2 g 1.4 g
Fiber 2.7 g 2.2 g
Protein 10 g 7.2 g
Additives00
AllergensGlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • La base pizza has 24% fewer calories (307 kcal vs 406 kcal).
  • Italian sea salt & olive oil pizza croccantina has 18% less saturated fat (1.4 g vs 1.7 g).
  • Italian sea salt & olive oil pizza croccantina has 26% less sugar (2.5 g vs 3.4 g).
  • Italian sea salt & olive oil pizza croccantina has 19% more fiber (2.7 g vs 2.2 g).
  • Italian sea salt & olive oil pizza croccantina has 28% more protein (10 g vs 7.2 g).
  • La base pizza has the better Nutri-Score.
  • Only Italian sea salt & olive oil pizza croccantina lists: Gluten.

Ingredients

Italian sea salt & olive oil pizza croccantina

Italian Wheat Flour, Italian Extra Virgin Olive Oil* (10%), Italian Durum Wheat Semolina* (5%), Barley Malt*, Yeast, Sea Salt. *Certified Organic.

La base pizza

Not available.

FAQ

Which is healthier: Italian sea salt & olive oil pizza croccantina or La base pizza?

Overall, Italian sea salt & olive oil pizza croccantina has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

La base pizza has fewer calories: 307 kcal versus 406 kcal per 100 g.

Which has less sugar?

Italian sea salt & olive oil pizza croccantina has less sugar: 2.5 g versus 3.4 g per 100 g.

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