Huile pour friture vs Friol
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Huile pour friture | Friol |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 900 kcal | 828 kcal |
| Fat | 100 g | 92 g |
| Saturated fat | 10 g | 10 g |
| Sugars | 0.5 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 0.5 g | — |
| Protein | 0.5 g | 0 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Friol has no sugar, while Huile pour friture has 0.5 g.
- Huile pour friture has 100% more protein (0.5 g vs 0 g).
Ingredients
Huile pour friture
Huile de tournesol, huile de colza, huile de tournesol à haute teneur en acide oléique, arôme naturel.
Friol
Olio di semi girasole, olio di semi di girasole alto oleico, antiossidante (E306), aroma, agente antischiuma (E900).
FAQ
Which is healthier: Huile pour friture or Friol?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Friol has fewer calories: 828 kcal versus 900 kcal per 100 g.
Which has less sugar?
Friol has less sugar: 0 g versus 0.5 g per 100 g.