Hot Chocolatta vs Ovomaltine
Overall, Ovomaltine has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Hot Chocolatta | Ovomaltine |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 4 |
| Calories | 408 kcal | 376 kcal |
| Fat | 7.5 g | 1.9 g |
| Saturated fat | 6.8 g | 0.9 g |
| Sugars | 66 g | 51.1 g |
| Salt | 0.8 g | 0.5 g |
| Fiber | — | 4 g |
| Protein | 5.5 g | 9.5 g |
| Additives | 0 | 2 |
| Allergens | Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ovomaltine has 75% less fat (1.9 g vs 7.5 g).
- Ovomaltine has 87% less saturated fat (0.9 g vs 6.8 g).
- Ovomaltine has 23% less sugar (51.1 g vs 66 g).
- Ovomaltine has 39% less salt (0.5 g vs 0.8 g).
- Ovomaltine has 42% more protein (9.5 g vs 5.5 g).
- Only Ovomaltine lists: Gluten.
Ingredients
Hot Chocolatta
150 ml apă fierbinte (nu clocotită) sau lapte şi se amesteca 15%) cu continut redus de grăsime (unt de cacao: 10-12%), zer praf, sirop de glucoză, grăsime vegetală total hidrogenată de cocos, lapte praf degresat (2%), sare, agent de îngroşare; carboximetilceluloză, de sodiu, arome, emulsifiant: lecitina, stabilizator: fosfati de potasiu.
Ovomaltine
GERSTENMALZEXTRAKT 51%, kondensierte MAGERMILCH, kondensiertes MILCHSERUM, fettarmes Kakaopulver 13%, Zucker, Fruktose, Mineralstoffe (Magnesiumcarbonat, Dicalciumphosphat), Rapsöl, Vitamine (E, C, Thiamin, Riboflavin, Niacin, B6, Folsäure, B12, Biotin, Pantothen - säure), Speisesalz, Aroma Vanillin.
FAQ
Which is healthier: Hot Chocolatta or Ovomaltine?
Overall, Ovomaltine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ovomaltine has fewer calories: 376 kcal versus 408 kcal per 100 g.
Which has less sugar?
Ovomaltine has less sugar: 51.1 g versus 66 g per 100 g.