High Protein Chocolate Mousse vs Danettz Chocolat
Overall, High Protein Chocolate Mousse has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | High Protein Chocolate Mouss... | Danettz Chocolat |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 4 | — |
| Calories | 74 kcal | 135 kcal |
| Fat | 1.5 g | 5 g |
| Saturated fat | 1 g | 3.4 g |
| Sugars | 4 g | 19.8 g |
| Salt | 0 g | 0 g |
| Fiber | 1 g | — |
| Protein | 10 g | 2.9 g |
| Additives | 5 | 0 |
| Allergens | Milk, Sahne | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- High Protein Chocolate Mousse has 45% fewer calories (74 kcal vs 135 kcal).
- High Protein Chocolate Mousse has 70% less fat (1.5 g vs 5 g).
- High Protein Chocolate Mousse has 71% less saturated fat (1 g vs 3.4 g).
- High Protein Chocolate Mousse has 80% less sugar (4 g vs 19.8 g).
- High Protein Chocolate Mousse has 71% more protein (10 g vs 2.9 g).
- High Protein Chocolate Mousse has the better Nutri-Score.
- Only High Protein Chocolate Mousse lists: Sahne.
Ingredients
High Protein Chocolate Mousse
entrahmte Milch, fettarmes Kakaopulver 4%, Sahne, Sojeeiweißkonzentrat, modifizierte Stärke, natürliches Aroma, Verdickungsmittel (Carrageen, Guarkernmehl), Süßungsmittel (Acesulfam K, Sucralose)
Danettz Chocolat
سكر، قشدة، مسحوق الحليب بدون قشدة، مختر(نشا)، كاكاو، ملون طبيعي(كراميل)، مثبت(فوسفاط البوتاسيوم), الشوكولاط,م,د 5%
FAQ
Which is healthier: High Protein Chocolate Mousse or Danettz Chocolat?
Overall, High Protein Chocolate Mousse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
High Protein Chocolate Mousse has fewer calories: 74 kcal versus 135 kcal per 100 g.
Which has less sugar?
High Protein Chocolate Mousse has less sugar: 4 g versus 19.8 g per 100 g.