Comparison

Haricots rouges 1/2 vs Haricots rouges

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Haricots rouges 1/2	Haricots rouges
Nutri-Score	b	b
NOVA group	3	3
Calories	105 kcal	107 kcal
Fat	0.6 g	0.7 g
Saturated fat	0.1 g	0.1 g
Sugars	0.7 g	1.5 g
Salt	0.4 g	0.7 g
Fiber	6.6 g	6.5 g
Protein	6.5 g	8 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Haricots rouges 1/2 has 53% less sugar (0.7 g vs 1.5 g).
Haricots rouges has 19% more protein (8 g vs 6.5 g).

Ingredients

Haricots rouges 1/2

Eau, haricots rouges secs trempés, sucre, sel. Traces de soja.

Haricots rouges

Eau, haricots rouges trempés, sucre, sel,

FAQ

Which is healthier: Haricots rouges 1/2 or Haricots rouges?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Haricots rouges 1/2 has fewer calories: 105 kcal versus 107 kcal per 100 g.

Which has less sugar?

Haricots rouges 1/2 has less sugar: 0.7 g versus 1.5 g per 100 g.

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